Winter is all about coldness, shorter days, chilled breeze, and hot soup or teas beating out the shivers. Indeed, when the season transition itself to the colder month, we naturally gravitate toward warmer and heavier foods. Moving on, we will also notice changes in our bodies inside out as they keep searching for the warm
Momo: a mouthwatering word. It is the emotion and a full blast of heavenly flavors. Being in Nepal and not knowing about the popularity of Momos is indeed unacceptable. In fact, Momos are the unofficial national dish of Nepal, with only richness dipping from it. If you just see around, Momos are a mandatory dish
A storehouse of flavors is what Garam Masalas are! Though there are multiple tastes and varieties of flavors that one craves, so are the several types of Garam Masalas. Indeed, depending on the type, these Garam Masalas can both make the dish flavorful or unpleasant. With different flavors and purposes, Garam Masalas not only gives
Any basic foundation of Nepali cuisine is reflected in the organic spices used to enrich the flavor and aroma. Apart from the taste and smell, these basic spices are used for their medicinal values, nutrition, and freshness. Not to mention, they also provide texture and additional aesthetic to the dish. With multiple varieties of spices,
No one can deny their pickle obsession, especially regarding their tanginess and crunch. These pickled spices have topped and broadened everyone’s taste buds, whether be it with any foods, veggies or even simply as lonesome snacks. There is not a single recipe for pickled spices. You can craft your customizable homemade pickling spice from the
Did you ever use Nepali herbal remedies to cure any discomfort in your body? If you have ever used these herbal products, you are undoubtedly aware of the wonders these products can do to your body. Nepal is a prosperous country for rare and unique plants and herbs. The government is considered a treasure trove
Have you ever heard of fungus growing on a jar of your favorite spices? If you have suffered from spoilage of herbs after storing them for a long time, then probably you didn’t follow the proper steps to keep your spices. Spices are already rich in antibacterial and antifungal properties. Most of these spices have
Haven’t you missed your comfort, homely cuisine when you lived away from your humble abode? Many Nepali people who live away from the country for work, study, and several other purposes miss the food from home. But now, there is no need to stress about missing out on your homely taste when you live away.
Have you ever tried having South Indian food when visiting an authentic Indian restaurant? If not, make sure to order a plate full of masala dosa next time you see one. I assure you, you’ll love it. South Indian cuisine is rich in spices and flavors, and masala dosa is also a spicy, tangy, and
How many chicken recipes have you tried making so far? If you are bored of making the same usual and boring chicken gravy, then the Chicken Shawarma Masala can be an excellent change to your palate. A lot of people love to eat chicken in their daily meals. However, fewer of them know how to